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Indian Spices Blog | Recipes, Tips & Health Benefits | Surya Masale

How to Choose the Best Masala Manufacturers in India: A Complete Guide

How to Choose the Best Masala Manufacturers in India: A Complete Guide

Posted by surya masale on 11th Aug 2025

Indian cuisine is known for its rich aromas and robust flavours. But, at the heart of it all lies ‘masala’. From food brands to restaurant chains or bulk masala distributors, choosing the
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Best Sweet Gift Boxes for Rakhi 2025: Surprise Your Sibling with These Treats

Best Sweet Gift Boxes for Rakhi 2025: Surprise Your Sibling with These Treats

Posted by surya masale on 28th Jul 2025

Raksha Bandhan- A Festival of Love and Lifelong Bond Raksha Bandhan, also known as Rakhi, is one of the most cherished festivals in India. It celebrates the beautiful bond between brothers and sisters
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Top 7 South Indian Chicken Dishes You Must Try

Top 7 South Indian Chicken Dishes You Must Try

Posted by surya masale on 22nd Jul 2025

South India is a paradise for spice lovers- a world of feasts for the senses. If you think butter chicken encapsulates the true taste of chicken masala, get ready to give your taste buds a real wake-u
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History and Cultural Significance of Idli Dosa Karam in South India

History and Cultural Significance of Idli Dosa Karam in South India

Posted by Surya Masale on 8th Jul 2025

Picture this: a hot plate of fluffy idlis or golden brown dosas, topped with a fiery red powder and a drizzle of ghee. This is idli dosa karam- an iconic South Indian condiment. The idli dosa karam is
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How to Use Lemon Rice Powder to Make Perfect South Indian Lemon Rice

How to Use Lemon Rice Powder to Make Perfect South Indian Lemon Rice

Posted by Suryamasale on 12th Jun 2025

Lemon rice is perhaps one of the easiest yet most popular dishes in South Indian cuisine. It is tangy, fragrant, and takes only a few minutes to cook- a warm meal perfect for everything from lunchboxe
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Pickle Mirchi Powder: The Heart of Every Telugu Kitchen

Pickle Mirchi Powder: The Heart of Every Telugu Kitchen

Posted by Suryamasale on 19th May 2025

Telugu food is famous for its strong flavors, fragrant spices, and rich culinary heritage. Of various cuisines, there is one thing that gives life to all meals- pickles (Uppindi). A staple in every Te
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