Indian Spices Blog | Recipes, Tips & Health Benefits | Surya Masale

Ajwain seeds may appear small, yet they hold a treasure trove of antioxidants and medicinal potential. These tiny seeds, also known as carom seeds in Hindi, originate from India, resembling cumin seed

Dhaniya powder, also known as coriander powder, is a beloved spice that brings a delightful burst of flavour and aroma to a wide array of culinary creations. Derived from the dried seeds of the corian

Black Salt, ‘kala namak’, or the Indian black salt, holds a prominent position in the culinary world. It is a well-known ingredient in chaat, tandoori dishes, and raitas. The numerous health benefit

Chhole Masala, an iconic spice blend in Indian cuisine, holds the power to transform humble chickpeas into a delectable culinary masterpiece. With its rich aroma, vibrant colour, and tantalizing flavo

In the vast realm of spices, amchur stands out with its unique tangy flavour and versatility. Also known as dried mango powder, Amchur has been an integral part of Indian cuisine for centuries. In thi

Besan Ladoo is a widely loved Indian sweet. It is cherished by kids and adults alike in most parts of our country. It is the dessert of choice for many festive occasions, celebrations, even as a de