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Explore Queen of Pickles: Lime Achaar and 4 Popular Bengali Pickles

Explore Queen of Pickles: Lime Achaar and 4 Popular Bengali Pickles

Posted by Suryamasale on 28th Mar 2024

Bengali cuisine, known for its unique flavours, holds a special place in the hearts of food lovers. Renowned for its diverse range of delectable dishes like kosha mangsho, shorshe illish, and luchi aloo dum, Bengal's gastronomy delights taste buds with its aromatic spices and unique cooking methods. Bengali pickle is not as famous as Bengal’s Biryani.


Pickle making, an integral part of this culinary heritage, showcases the ingenuity of Bengali cooks. Using traditional techniques, they transform raw ingredients into tangy, spicy delights that complement every meal. From the famous lime pickle to innovative mango pickles, Bengali pickles reflect the region's vibrant culture and deep-rooted love for food. Exploring Bengal's culinary treasures means immersing oneself in exquisite tastes and culinary traditions.

Indian lime pickle generally represents north Indian lime pickle styles. However, the lemon pickle recipe of West Bengal is different from lime pickles available in other parts of India. Let’s explore the lime pickle recipe from the Bengali kitchen.

Learn the Bengali Lemon Pickle Recipe:

Bengali cuisine boasts a variety of pickles, and one of the most beloved is the Lime Pickle, a mouth-watering blend of sourness and spices. To prepare this delicacy, you'll need fresh limes, mustard oil, mustard seeds, fenugreek seeds, turmeric powder, red chilli powder, asafoetida, salt, and sugar.

  • Begin by washing and thoroughly drying the limes. Cut them into small pieces, removing the seeds. In a pan, heat mustard oil until it smokes lightly. Add mustard seeds, fenugreek seeds, and a pinch of asafoetida. Let them splutter, releasing their flavours. Now, add turmeric powder and red chilli powder, stirring well to create a fragrant spice mix.
  • Carefully introduce the lime pieces into the pan, ensuring they are coated evenly with the spices. Add salt and a bit of sugar, balancing the sourness with sweetness. Allow the pickle to simmer on low heat until the limes soften and absorb the flavours, occasionally stirring to prevent sticking.
  • Once the pickle achieves a rich, deep hue, the oil separates, indicating it's ready. Let it cool completely before storing it in a clean, airtight glass jar. Over time, the flavours meld, creating a mouthwatering Lime Pickle that perfectly embodies the essence of Bengali cuisine, a delightful combination of tangy lime and aromatic spices.


If you are not an expert with pickles, your schedule is too busy, and you cannot make lime pickles at home. There is an easy solution. You can buy Surya Lime Pickle to enjoy the taste of Bengali lime pickle at home.

Different Achaars from West Bengal:

Bengalis are renowned food enthusiasts, but their passion extends beyond regular dishes; pickles hold a special place in their hearts, especially during winter. Visiting a Bengali household reveals a treasure trove of homemade delights. Their achaars, crafted from fresh ingredients, boast a distinct flavour, setting them apart from North Indian varieties. These tangy, sweet, and tasty pickles are an integral part of traditional Bengali kitchens, showcasing the region's culinary artistry. Let’s discover different popular achaars from West Bengal.

Fact: Achaars is an Indian term for pickles.

  1. Kuler Achaar: Indulge in the delectable world of Kuler Achaar, a mouthwatering pickle crafted from Bengal's homegrown kul or jujube. This popular delicacy enhances festive feasts, especially with Pujor khichdi and peas kachori. The berries offer a delightful sweet and sour experience, intensified with sugar or jaggery. Once you've bitten into the berry, its irresistible blend of flavours lingers, making every bite a culinary delight.
  2. Tetuler Achaar: Experience the irresistible allure of 'Tak Jhal Mishti,' a delightful blend of heat, tanginess, and sweetness. Bengalis adore Tetuler Achaar, a tamarind pickle infused with the aromatic essence of roasted cumin, red chilli powder, and sugar. This unique combination creates a flavour so enticing it leaves you longing for more, making it a beloved choice among pickle enthusiasts.
  3. Kacha Aamer Achaar: For pickle enthusiasts with a penchant for tangy delights, Bengali Kaancha Aamer Achaar is a must-try. This raw mango pickle offers a blend of sweet and sour flavours, making it a winter essential.
  4. Lanka Achaar: For spice enthusiasts, the Bengali Green Chilli Pickle is a fiery delight. Quickly prepared with green chillies, roasted mustard, fenugreek seeds, lime, and vinegar, it bursts with mouth-watering flavours. The secret? Hot mustard oil enhances its taste. Stored in an airtight jar, it’s the perfect accompaniment for dal, rice, or khichdi, adding a zing to every meal.
  5. Lebuer Achaar: Indulge in the tangy allure of Lebuer Achaar, akin to the fiery green chilli pickle. This zesty delight boasts a mouth-watering blend of tanginess, heat, and sourness, elevating your taste buds. Enhanced with pepper and turmeric, it becomes a flavoursome condiment that adds a delightful kick to any meal. Premium lime pickle available with ‘Surya Masale’ is one of the best pickles online. It exhibits the taste of Bengali lime pickle.


You can buy pickles online and get it delivered to your doorstep. Always choose a brand known for its premium quality and unadulterated process.

Conclusion:

Know Health Benefits of Lime Pickle

In the culinary tapestry of West Bengal, pickles play a vibrant and diverse role. Among them, Bengali Lime Pickle stands out, representing the perfect fusion of tanginess and spice. This delicacy, along with an array of pickles like tamarind, green chilli, and mango, showcases the region's culinary prowess. Bengali pickles are steeped in tradition and reflect the artistry of Bengali kitchens, offering a delicious burst of flavour. From the fiery heat of green chilli to the sweet tang of raw mango, these pickles encapsulate the essence of Bengal's rich gastronomic heritage, making every meal a delightful experience.

Surya is the best lime pickle brand online. Our lime pickle is one of the best in taste, balanced spice, and traditional recipes. Want to buy lime pickles in bulk? Visit our official website, www.suryamasale.com and contact our customer representative on WhatsApp.

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