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Exploring the Flavours of India: 5 Popular Blended Spices

Exploring the Flavours of India: 5 Popular Blended Spices

Posted by Suryamasale on 29th Mar 2024

Crucial for adding depth and complexity of flavour to several dishes, Indian spice blends vary depending on region and include a wide range of ingredients like coriander, cumin, turmeric, and cinnamon to name a few. Garam masala powder, chat masala powder, and curry powder are some of the popularly used Indian spice blends that have their unique combination of spices and are known not just for their flavours but also for the health benefits they offer.

Here, we have talked about Indian spice blends that enhance the aroma and flavour of any Indian cuisine. We have covered:

  • Making Indian Spice Blends at Home
  • Popular Types of Indian Spice Blends

Making Indian Spice Blends at Home

Preparing Indian spice blends isn’t as intimidating as it seems. Instead, it’s a lot easier. To make the perfect spice blend,

  1. Ensure that the spices are authentic and fresh, for which you would need to verify the expiration dates.
  2. Purchasing whole spices is a safer option that will impart maximum flavour once ground.
  3. Make sure you have appropriate storage boxes to store the ground spices.
  4. Think about the spice blend you would be making to keep the process simpler.
  5. In case you do not have some ingredients at home, fret not! You’ll get authentic spices and whole spices at Surya Masale.

P.S. We also carry a selection of blended spices in case you are looking for readymade but authentic Indian spice blends of superior quality; without any added colour or preservatives.

Popular Types of Indian Spice Blends

1. Garam Masala Powder: The Soul of Indian Cuisine

Having originated in Northern India, garam masala is a flavour-rich blended spice that enhances the tastes of several vegetarian and non-vegetarian meals. The term ‘garam’ comes from Hindi and Urdu, meaning ‘hot and warm’ and ‘masala’ means a ‘blend of spices’. Typically, spices like cinnamon, cloves, cardamom, coriander, cumin, and black pepper are included; however, the blends can vary depending on the region and the cook. Garam masala is usually used as a finishing spice that is added to the dish towards the end of the cooking to enhance its flavour and aroma.

2. Tikka Masala Powder: The Secret to Authentic Savoury Flavours

Among all the different blended spices, tikka masala is one of the mild blended spices, made of coriander, paprika, turmeric, nutmeg, cardamom, cinnamon, cumin, and black pepper. You can add tikka masala to different recipes like chicken tikka masala, paneer tikka masala, mushroom tikka masala, and more.

3. Sambar Masala Powder: A Taste of South India in Your Kitchen

Originated in South India, sambar masala powder is usually made up of toor dal, chana dal, coriander, fenugreek, pepper, cumin seeds, dry red chillies, and turmeric. Adding sambar masala powder to stews, chillies, and other vegetable gravy dishes makes them more scrumptious. You can add sambar masala powder to popular dishes like idli/dosa curry, brad chilli, corn sambar, and more.

4. Chai Masala Powder: Making the Regular Beverage Special

To make traditional Indian teas even more favourable, chai masala powder, an aromatic Indian blended spice is the perfect flavour enhancer. This sweet blended spice is made of cinnamon, cloves, green cardamom, black peppercorns, fennel seeds, ginger, and nutmeg. Add it to Indian masala tea, iced masala tea latte, and more, and enjoy the beverages like never before.

5. Chat Masala Powder: A Tangy Twist to Your Dishes

Made primarily of amchoor, cumin, coriander, ginger, salt, black pepper, asafoetida, and chilli powder, chat masala powder is one of the popular garnish ingredients for vegetables and salads, and can be sprinkled on snacks and lentils. This blended spice is both sweet and hot, making the dishes piquant. You can add chat masala powder to dosa, tandoori chicken, paneer, and more.

Wrapping Up,

Blended spices have played an integral part in India’s culinary heritage for centuries. The art of blending spices requires patience, skill, and an understanding of how different spices complement each other. Today, Indian spices are globally recognised and are used in different cuisines. Therefore, even though you’re an experienced chef or a novice, you can add a new dimension to your culinary skills with Indian blended spices.

If you are looking for the best blended spices for sale, Surya Masale is your go-to option. From Surya Garam Masala to Surya Mix Garam Masala, Surya Bhojwar Masala, Surya Chicken Masala, Surya Rasam Masala, and more are some of the bestselling blended spices that you cannot miss out on.

We at Surya Masale have been manufacturing authentic and superior quality Indian spices for the past 38 years; our USP being ‘no added colour’, and ’no added preservatives’. A popular name in South India, we have been offering nothing but the best to our customers which makes us a trusted spice brand.

Browse through our selection of spice blends, all available at competitive prices, and make your purchase from Surya Masale today!

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