How to Use Lemon Rice Powder to Make Perfect South Indian Lemon Rice

Lemon rice is perhaps one of the easiest yet most popular dishes in South Indian cuisine. It is tangy, fragrant, and takes only a few minutes to cook- a warm meal perfect for everything from lunchboxes to family meals. 

Did you know that you can easily prepare flawless South Indian lemon rice in minutes with lemon rice powder? 

If you don't have much time or are just beginning your cooking adventure, ready-to-cook spice blends such as Surya Masale Lemon Rice Powder can be a lifesaver. 

In this blog, we'll guide you step by step on how to use lemon rice powder to prepare a mouthwatering, homemade-style lemon rice. 

What is Lemon Rice Powder?

Lemon rice powder is a ready-to-make spice blend comprising all the essential seasonings needed to prepare lemon rice. Most lemon blends include:

• Dried lemon powder or citric acid
• Mustard seeds
• Curry leaves
• Chana dal and urad dal
• Green chilli or red chilli powder
• Turmeric
• Salt and other natural spices

This blend captures the true flavors of South Indian cuisine, allowing you to prepare the perfect lemon rice without compromising on taste. 

Why Use Lemon Rice Powder Instead of the Traditional Method?

The traditional method of preparing lemon rice involves preparing a tempering (or tadka). This process involves using various ingredients, adjusting proportions manually, and squeezing in fresh lemon juice. While this recipe is full of flavors, the preparation process can be time-consuming. 

Here’s a comparison demonstrating why using a spice mix like Surya Masale lemon rice powder is convenient than the traditional lemon rice preparation method:

Traditional Lemon Rice Method	Lemon Rice Powder Method
Takes 15–20 minutes to prepare	Ready in under 10 minutes
Involves many ingredients	Only rice and powder are needed
Requires skill to balance flavour	Perfectly blended spices every time
Messy cleanup	Minimal cleanup

From busy professionals to students or home cooks, using this spice blend is a smart kitchen shortcut.

 How to Make Lemon Rice Using Lemon Rice Powder?

To make lemon rice using lemon rice powder, follow these easy step-by-step recipe:

Lemon Rice Ingredients

• Cooked rice (preferably, short grain or basmati): 2 Cups
• Lemon rice powder: 1-2 tbsps (adjust based on spice level)
• Oil (preferably coconut or groundnut): 1-2 tbsps 

Options

• Roasted peanuts or cashews
• Fresh curry leaves
• Mustard seeds
• Green chillies 

Our Tip: If you are using Surya Masale lemon rice powder, check the package for the suggested quantity. Since it is quite flavorful, start by using a smaller quantity and adjust accordingly. 

Step-by-Step Preparation Method 

Step 1: Cook and Cool the Rice

Use freshly cooked rice or leftover rice.

To avoid clumping, spread it on a plate and let it cool. 

Step 2: Prepare the Tempering

For extra crunch and aroma,

Take a pan and heat 1 tsp of oil.

Add mustard seeds, curry leaves, green chillies, and roasted peanuts or cashews.

Saute for a minute until aromatic. 

Step 3: Add Lemon Rice Powder

Add 1 tbsp lemon rice powder for 2 cups of rice.

Increase as per your requirements. 

Step 4: Combine Everything

Add the tempering and mix everything gently.

Ensure the rice is coated with the spice blend evenly. 

Step 5: Rest and Serve

Let the rice sit for 5-10 minutes for the flavours to soak in.

Serve warm or at room temperature. 

Pro Tips for Perfect Lemon Rice Recipe

• Use cooled rice to prevent breaking and mushiness.
• For extra tang, add a dash of fresh lemon juice.
• Add nuts, fresh coriander, or grated coconut to enhance the taste of the dish.
• Lemon rice maintains its taste for up to 1 day without refrigeration. For longer storage, refrigerate and reheat gently. 

Different Ways to Pair Lemon Rice While Serving

• Lemon rice and versatile and pairs perfectly with:
• Papad or appalam
• Pickles
• Plain yoghurt or curd
• Coconut chutney

FAQs

Can I store leftover lemon rice?

Yes, you can store lemon rice in an airtight container in the fridge and reheat before serving. 

Is lemon rice powder spicy?

The spiciness quotient of lemon rice powder depends on the brand. For example, Surya Masale lemon rice powder is moderately spicy and can be adjusted depending on your taste. 

Can I use lemon rice powder with millets or brown rice?

Yes, you can give your meals a healthier twist by mixing them with millets, quinoa, or brown rice. 

How long does lemon rice powder last?

Lemon rice powder can last for at least 6-12 months if stored in a cool, dry place. However, check the expiry date on the packaging. 

Conclusion

Making a delicious and soul-satisfying South Indian meal doesn’t need to be time-consuming. Using lemon rice powder from reputed brands like Surya Masale ensures that you can enjoy authentic South Indian lemon rice in just minutes.

Shop for our lemon rice powder today and prepare a tangy, spicy, and hearty meal in just a few minutes.